Slow Cooked Goose Recipe - Allrecipes.com
  • READY IN 6+ hrs

Slow Cooked Goose

Recipe by  

"A very delicious goose dish. Good with tame and wild goose meat, as it will remove the wild-game taste. Great recipe that can cook all day while you're at work. When finished it makes an excellent gravy that is great with mashed potatoes. Also, my wife and kids couldn't stand the taste of goose until I made this recipe, now they love it."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    20 mins
  • COOK

    6 hrs
  • READY IN

    6 hrs 20 mins

Directions

  1. Mix celery, carrots, cream of celery soup, cream of chicken soup, cream of mushroom soup, mushrooms, sage, rosemary, and thyme in a bowl.
  2. Put goose pieces in a slow cooker. Pour soup and vegetable mixture over the goose.
  3. Cook on High until goose is tender, 6 to 8 hours.
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Reviews More Reviews

Jan 31, 2014

This is the first time I've cooked goose. This recipe was fantastic. I've heard that goose has a gamey taste, but there was none with this recipe. I plan to use it again in the future.

 
Dec 29, 2013

A delicious and savory dish for chilly evening.

 

2 Ratings

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Nutrition

  • Calories
  • 1362 kcal
  • 68%
  • Carbohydrates
  • 16.9 g
  • 5%
  • Cholesterol
  • 500 mg
  • 167%
  • Fat
  • 72 g
  • 111%
  • Fiber
  • 3.5 g
  • 14%
  • Protein
  • 152 g
  • 304%
  • Sodium
  • 1367 mg
  • 55%

* Percent Daily Values are based on a 2,000 calorie diet.

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