I absolutely loved this recipe!! I had to change a couple of things... didnt have Worsteshire (sp?) sauce so I substituted it with Soy Sauce and I didnt have dried mustard so I used regular mustard but doubled it. I couldnt stop eating... as it sat on the counter to cool, I kept going out and taking a spoonfulls of sauce cause I couldnt get over how good it tasted. I have left overs for tonight... and next time I go to the store, I am buying the ribs again so I can make them for my sister to try. Thank you for this fabulous recipe!!
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