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Slow Cooked Baked Beans

SUBMITTED BY: Linda Rier

"I've also made this recipe using Great Northern and Jacob's Cattle beans."
PREP TIME  15 Min
COOK TIME  11 Hrs 15 Min
READY IN  11 Hrs 30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups kidney beans
  • 5 cups water
  • 1 onion, chopped
  • 1 1/2 teaspoons salt
  • 4 ounces cured pork
  • 1/4 cup molasses
  • 4 tablespoons brown sugar
  • 1 teaspoon dry mustard
  • 1/4 cup ketchup

DIRECTIONS

  1. In a slow cooker place beans, water, onion, salt and pork. Cover the pot and cook on low for 9 to 10 hours.
  2. Drain beans, saving the liquid. Add molasses, brown sugar, dry mustard, ketchup and 1 cup of the bean liquid. Cover and cook on low for 1 hour.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by DEBMC1950
a good side dish but also works for the main dish when you don't feel like much MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2005 by Tammy
Terrible, My family did not like at all MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2006 by KATHYJON
I made it for the holidays one year, and my family and I really liked the BAKED BEANS. I have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2006 by dottie
i made this for a cook out i had and everyone loved them.i did not have any left over.real... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2006 by LisaMarie81
We thought this recipe was good. We used turkey bacon instead of cured pork. We will definetly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2008 by Di
Yummy! I was fresh out of cured pork so I used cut up bacon instead. Delicious & easy! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2007 by A Madison
These are really good baked beans. I doubled the recipe and made for July 4th. The recipe is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2006 by Rhonda Brock Fuller
Very good. Even my finicky eater ate it... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2007 by Violetzee
Way too sweet!! MORE


 
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