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Slow Cooked Apple Peach Sauce

SUBMITTED BY: SHELLYGIRL814 PHOTO BY: KATIEHERBERT

"This is a yummy fresh summer fruit sauce and because you make it in a slow cooker it doesn't heat up your kitchen!"
PREP TIME  10 Min
COOK TIME  5 Hrs
READY IN  5 Hrs 10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 10 Macintosh apples, cored and chopped
  • 4 fresh peaches, pitted and chopped
  • 1 tablespoon ground cinnamon

DIRECTIONS

  1. Put fruit into a slow-cooker; sprinkle with cinnamon. Turn slow-cooker to high. Cover, and cook for 3 hours on high, then switch to low for 2 hours. Stir before serving.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2005 by HeidiLynn75
This was a good recipes--I like anything I can make in my crockpot, vs standing over the stove... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2007 by PULLEYHEATHER
This is quite yummy. I used Granny Smith apples and probably 6 peaches. I also added 1/2 cup... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2007 by Aunt Deb
Although I added maybe a quarter cup of the splenda brown sugar - I didn't do anything else to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 10, 2008 by LouisvilleHugger
Simply delicious! MORE


 
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Recipe Submitter:

SHELLYGIRL814
Photo by Allrecipes
Cooking Level: Professional
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Nutritional Information
Slow Cooked Apple Peach Sauce

Servings Per Recipe: 12

Amount Per Serving

Calories: 69

  • Total Fat: 0.4g
  • Cholesterol: 0mg
  • Sodium: < 1mg
  • Total Carbs: 18g
  •     Dietary Fiber: 3.4g
  • Protein: 0.2g

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