More Recipes Like Slovak Sauerkraut Christmas Soup

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Slovak Christmas Soup (Kosare Jucha)

Submitted by: Abart

Living In: Saint Paul, Minnesota, USA

Potatoes or pasta provide hearty substance to this tangy sauerkraut and mushroom soup which is seasoned with garlic and onion.

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Lithuanian Pork Spareribs and Sauerkraut Soup

Submitted by: Holly

This soup is not for vegetarians! Rich, smoky, and full of beef, pork spareribs, pork loin chops, smoked pork rump, and smoked kielbasa, this is the perfect recipe for meat-lovers.

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Chicken Vegetable Barley Soup

Submitted by: LEENEMS

Hearty and flavorful, this chicken and barley soup is the perfect comfort food for a cold winter's night.

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Sauerkraut Soup II

Submitted by: Terrilyn Singleton

Cream of mushroom and chicken soups form the base for this soup with sauerkraut and polish sausage seasoned with dill.

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My husband LOVES this soup! I used to make only 6 servings, but now I always make 12 and it still usually only lasts an extra day! Take some time with this recipe -- it's worth it! I serve this hearty soup in bread bowls with a salad on the side.

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German Sauerkraut Soup

Submitted by: Linda Dembroski

This German New Year's soup contains pork and sauerkraut for good luck in the new year. It's wonderful with fresh warm bread. This recipe has been a family tradition for forty years

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Italian Sausage Soup II

Submitted by: DOLAN1031

A great soup for dinner, can be made as spicy as you like, and freezes wonderfully. Add freshly grated Parmesean to the top, and serve with a hot crusty piece of ciabatta bread. YUM!

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Portuguese Bean Soup I

Submitted by: Sara

This super spicy soup is flavored with chorizo sausage and vegetables as well a generous dose of cayenne pepper.

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Lentil Soup

Submitted by: Gabriella

Onions, garlic, carrots, celery, tomatoes, paprika and bay leaves flavor this comforting lentil soup, cooked in an aromatic broth of white wine and chicken stock. Serve with a sprinkling of parsley and Parmesan cheese.

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Wild Rice Soup V

Submitted by: Bette Wirth

A rich tasting blend of wild rice, ham, vegetables, chicken broth and a touch of sweet Vermouth.

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