Reviewed: Aug. 31, 2009

I cheated and used onion powder, mustard powder (didn't drain liquid), garlic powder and capsicum (cayenne pepper powder). It was so good! Thanks for the great recipe!

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Diane, Manitoba

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Reviewed: Aug. 31, 2009

This is a quick and easy Sloppy Joe recipe and my family loves it. This is a keeper much better than any other Sloppy Joe recipe I have tried!

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Peggi

Cooking Level: Expert

Living In: Rochester, New York, USA

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Reviewed: Aug. 27, 2009

I made this recipe tonight for a friend and her son. I doubled the recipe and added a little extra brown sugar and an 8oz can of tomato sauce.(we like our sloppy joes, sloppy!!) It was delicious! This is a recipe that I will be making again!!! Make sure you eat it with some wavy potato chips....yummy!

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Jademarie73

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Reviewed: Aug. 27, 2009

I rated this a 5 star because of ease, very good recipe easy to make!! I added a tablespoon of chili powder gives it a bolder taste!

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Shannon A.

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Reviewed: Aug. 26, 2009

A very easy recipe that you can add extra ingredients to. Can't compare to manwich cause never had it before. I added cayenne pepper,bbq sauce (decreased the ketchup amount), worchestshire and A-1 and it was great...kids gave it two thumbs up!

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mama3x

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Reviewed: Aug. 26, 2009

This was fantastic, I had to add more brown Sugar and I did not have and mustard but I used ground mustard in its place and it was great! One of my Favs....I kicked Manwich to the curb!

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Salley's Supper Club

Cooking Level: Expert

Home Town: San Diego, California, USA

Living In: Buffalo, New York, USA

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Reviewed: Aug. 26, 2009

These were great! I used 1/2C of ketchup, 1/4C of bbq sauce and 3 teaspoons of mustard. So easy and just like I remembered my mom making them!

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Neeley

Home Town: Houston, Texas, USA

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Reviewed: Aug. 26, 2009

tho i did sub the mustard and ketchup with bbq sauce

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Suzanna

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Reviewed: Aug. 25, 2009

Very good. I made this to the recipe and it was excellent. Thanks!

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Ginny

Cooking Level: Intermediate

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Reviewed: Aug. 25, 2009

Yummy! I used 2 pounds of ground beef, 1 cup of ketchup and 1/4 cup of BBQ sauce. Perfect sweetness. I used about 2 teaspoons of mustard for extra tang and to offset the sweetness of the BBQ sauce. I was rushing so didn't use enough onions or bell peppers, next time I will use more. Make sure you remember to cook the onions and bell peppers with the meat, makes the kitchen smell wonderful.

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wannabecook

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Reviewed: Aug. 24, 2009

Great! Didnt know I was making these till last minute when my hubby suggested them, so I popped on and found this recipe and had everything on hand. Simple and delicious. Thanks!

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ValleyGirl

Cooking Level: Expert

Living In: Phoenix, Arizona, USA

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Reviewed: Aug. 23, 2009

Very good but I would prefer BBQ sauce instead of ketchup.

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ChristaLynn

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Reviewed: Aug. 23, 2009

very very good recipe! everyone had to get seconds! this was absolutely delicious! thx for a great recipe!

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baker lover: Kelly

Cooking Level: Intermediate

Living In: Springfield, Missouri, USA

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Reviewed: Aug. 22, 2009

This recipe ROCKS! I have to admit that I was a little worried with the amount of ketchup that the recipe calls for, but it turned out SO good! Its so easy to make and I love using fresh peppers and onions. I will never go back to Manwich again! Thanks for the great recipe! It will be used many times in our family!

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JENNY23315

Cooking Level: Expert

Home Town: Oshkosh, Wisconsin, USA

Living In: Poulsbo, Washington, USA

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Reviewed: Aug. 21, 2009

delicious and simple! added a bit of worcestershire sauce and chili powder, but i'm sure it's delicious just as is too.

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liana

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Reviewed: Aug. 21, 2009

My 8 year old loves to help by making the sauce in a separate small bowl then adding it to the meat mixture.

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NikkiReale

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Reviewed: Aug. 21, 2009

I made this recipe as directed and for me, it was way too sweet. I would maybe try 1 tablespoon of sugar and add the others to taste. It was also a little bland as well, missing that extra "oomph". I added some A-1 and played with it until I gave up. It seems like it's almost there but not quite, which is why i gave it a 3. I looked at some other recipes and would probably add the vinegar & worstershire next time.

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dr1979

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Reviewed: Aug. 21, 2009

This is a great, easy way to get dinner together with things you already have on hand. I've made them with and without the bell pepper and can't tell that much of a difference. I use fresh garlic instead of the powder. They won't replace my regular home-made sloppy joe recipe, but these are very good.

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