Sloppy Joe with Ground Turkey Recipe - Allrecipes.com
Sloppy Joe with Ground Turkey Recipe
  • READY IN 35 mins

Sloppy Joe with Ground Turkey

Recipe by  

"This is an easy, healthier version of a sloppy joe that the family will love! You can serve with endives instead of hamburger buns. Use whatever type of cheese you like."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    15 mins
  • COOK

    20 mins
  • READY IN

    35 mins

Directions

  1. Heat olive oil in a pot over medium heat. Cook and stir garlic in hot oil until fragrant, about 2 minutes. Break ground turkey into the pot. Cover pot with lid and cook meat until browned on the outside, 2 to 3 minutes. With a slivered wooden spoon, break meat up into very small pieces; continue to cook and stir until nearly completely browned, 3 to 5 minutes.
  2. Stir tomato, onion, green bell pepper, parsley, and red pepper flakes into the turkey mixture; season with salt and black pepper; cook until the tomato softens, 3 to 4 minutes. Add tomato past and lemon juice; stir to coat vegetables with tomato paste. Cover pot with lid, reduce heat to low, and cook until the vegetables are tender, 7 to 10 minutes. Serve on toasted hamburger buns topped with cheese.
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Reviews More Reviews

Most Helpful Positive Review
Sep 02, 2013

Really good.. easy. I added more red pepper flakes and S&P as I prefer a less sweet more spicy sloppy joe. Served it in a high fiber tortilla for lunch.. yum

 
Most Helpful Critical Review
Oct 03, 2013

Too dry. Needed something added to make it more juicy or creamier.

 
Jul 26, 2014

Very yummy! I used cilantro instead of parsley, the entire family loved it!

 
Sep 23, 2014

Turned out perfect, best sloppy Joes I've ever had!

 
Jan 27, 2015

I added some BBQ sauce and it was good.

 
Oct 02, 2013

also added more red pepper flakes, salt and pepper. My family loved it so I'll make it again. dmoneil

 
Apr 25, 2015

This was great and super easy to make!

 
Apr 01, 2015

Subbed ketchup and barbeque sauce for tomato sauce because that is what I had on hand. Pretty good. I have another recipe that I prefer, but this was still a nice dinner.

 

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Nutrition

  • Calories
  • 435 kcal
  • 22%
  • Carbohydrates
  • 29.5 g
  • 10%
  • Cholesterol
  • 110 mg
  • 37%
  • Fat
  • 20.6 g
  • 32%
  • Fiber
  • 2.8 g
  • 11%
  • Protein
  • 33.8 g
  • 68%
  • Sodium
  • 878 mg
  • 35%

* Percent Daily Values are based on a 2,000 calorie diet.

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