Reviewed: Jun. 27, 2009

It's a delicious meal!and so easy! My family loved it!

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Reviewer:

dreamer

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Reviewed: Mar. 5, 2009

Family really enjoyed it!! They were looking for seconds but I didn't make alot so I will make again. Thanks

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LaQwiesha

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Reviewed: Aug. 23, 2008

Edible; that's all I can say about it.

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DOLLCHIQUE

Cooking Level: Intermediate

Home Town: Ellijay, Georgia, USA

Living In: Cleveland, Georgia, USA

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Reviewed: Jul. 15, 2008

This was a wonderful recipe! Of course folks love to do their own thing and Im no exception. I used 2 canned Sloppy Joe sauce and happened to have the leftover Summer Corn Salad from this site that I had made for a BBQ. It was a hit but I made alot. Into the mix it went after rinsing the dressing. Topped with cheese and can o bisquits and wala! A yummy more healthful choice with fresh veges added!

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Sara

Cooking Level: Expert

Home Town: Napa, California, USA

Living In: Lumberton, North Carolina, USA

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Reviewed: Mar. 9, 2008

Lots of modifications: Due to what i had on hand, and knowing what I do and do not like... I used a large jar of sloppy joe prepared sauce, one teaspoon of minced garlic, one half chopped bell pepper, and I poured prepared bisquick (made with milk and 2 eggs) on top of the cheese mixture, instead of using prepared biscuits. Good recipe for the young ones :) thanx.

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Victoria

Cooking Level: Intermediate

Home Town: Houma, Louisiana, USA

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Reviewed: Nov. 15, 2007

I also added a can of chili beans to this and it was wonderful. I only had frozen biscuits and I would not use those again. The bottoms did not quite get baked, but using refrigerated biscuits, it would work wonderful!

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Julie

Cooking Level: Intermediate

Home Town: Iona, Idaho, USA

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Reviewed: Jul. 2, 2007

When i started making this, the kids all complained. Then I finished and it was good to them.I love trying new things.

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micab

Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA

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Reviewed: May 21, 2007

This was very easy to make and it was yummy! I added a can of chili beans and I will do that again next time. My husband and son both loved dinner tonight, thank you for the recipe!

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