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Sloppy Jo-Chos

By: Jessica53214  
"I was looking for a way to use up left over sloppy joes after a potluck and came up with this. Hearty and good. It's perfect for football season!"

Rating: This weblink has been rated 3 times with an average star rating of 4.7 Read Reviews (3)

Rate/Review | 196 people have saved this

What to Drink?

Wine Zinfandel
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1 pound ground beef
  • 1 (15 ounce) can sloppy joe sauce
  • 1 (15 ounce) jar nacho cheese dip
  • 1 (13.5 ounce) package corn tortilla chips

Directions

  1. Place the ground beef into a skillet over medium heat. Cook, stirring to crumble, until no longer pink. Drain off fat and stir sloppy joe sauce into the beef. Warm the nacho cheese dip in the microwave until liquid.
  2. Pile the tortilla chips onto a serving platter. Spoon the ground beef over them and pour the cheese sauce over the top. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 362 | Total Fat: 20g | Cholesterol: 31mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2008 by Melowdie 
This was good although so good I nearly no longer had a laptop as I kept picking up bigger and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2008 by aly 
With only a small amount of time to get dinner on the table this was much better than regular... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2008 by ruthey 
Beat's "regular" nacho's hank's down! MORE

 
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