Amazing! I only gave it four stars because I made a couple of minor changes. I used canned chili dog sauce, heated it up with the hotdogs in it, then put the hotdogs in buns in a baking pan, spooned the chili sauce over them (very generously), sprinkled some diced fresh onion over the sauce, covered everything with lots of shredded cheese (Colby/Monterey Jack mix), then sprinkled some cooked, crumbled bacon on top, and baked it at 350 for about 10 minutes. It was absolutely amazing. My husband couldn't stop eating them. Even the kids liked them, and they are extremely picky. There were no leftovers.
We will make this again and again and again. We're hooked.
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Amazing! I only gave it four stars because I made a couple of minor changes. I used canned...