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READY IN 10 mins

Slime Punch

Read Reviews (4)

"Halloween is supposed to be horrific and gross, but this punch is spooky and sweet." — ejamiem

Ingredients Edit and Save

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Original recipe makes 16 servings Change Servings

1 medium pumpkin (optional)
1/2 gallon lime sherbet

1 (2 liter) bottle lemon-lime soda (such as Sprite®)

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Directions

Cut the top off of the pumpkin and thoroughly scrape out the seeds and pulp. Scoop the lime sherbet into the pumpkin shell, and pour the lemon-lime soda over top.

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PREP 10 mins
READY IN 10 mins

Footnotes

Editor's Note
Be sure to save the pumpkin seeds from the pumpkin and try our Roasted Pumpkin Seeds recipe.

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This is the ultimate perfect and easy punch..I use it for everything! Rasberry sherbet makes pink, Lime makes a light green. And of course, orange is orange..lol I do not recommend rainbow sherbet, because when mixed together, it turns a brownish color.:( Still tastes great though! I use a potato masher and then a whisk..Very frothy & so yummy! No need for all those other punch ingredients, this one is the BEST!!! :)

—Jeakelkat

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Nov 01, 2010

The kids...and adults loved it! This punch recipe is a real keeper. Skipped the pumpkin and threw it together in a punch bowl with a frozen lime hand and some gummy worms on the rim.

—Loyda

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6 Ratings

Nov 20, 2011

Loved this. We make it all the time. Thanks for the recipe.

—Ty

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Sep 28, 2012

Terrific easy recipe! I Love the pumpkin idea, only I cleaned mine out and slid my punch bowl inside then decorated the rim of the pumpkin with spiders and worms

—AmyjoLynn

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Nutrition

Calories
212 kcal
11%

Carbohydrates
49.6 g
16%

Cholesterol
6 mg
2%

Fat
2.1 g
3%

Fiber
0.5 g
2%

Protein
2.1 g
4%

Sodium
60 mg
2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Slime Punch

Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories: 212
Calories from Fat: 18

% Daily Value *
Total Fat 2.1g 3 %
Saturated Fat 1.2g 6 %
Cholesterol 6mg 2 %
Sodium 60mg 2 %
Potassium 433mg 12 %
Total Carbohydrates 49.6g 16 %
Dietary Fiber 0.5g 2 %
Protein 2.1g 4 %
** Sugars 25.1g
Vitamin A 148 %
Vitamin C 20 %
Calcium 10 %
Iron 10 %
Thiamin 7 %
Niacin 7 %
Vitamin B6 5 %
Magnesium 8 %
Folate 12 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.