Reviewed: Dec. 13, 2008

my co-worker are trying this recipe and they have lose 15 pound in almost a month. They use lipton soup intead of onion soup and to give it a kick they added a can of mexican tomatoes (tomatoes and jalapenos). I try it and it is good, only I cooked it for the weekends.

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Reviewer:

chubb-chubb

Cooking Level: Beginning

Living In: San Antonio, Texas, USA

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Reviewed: Feb. 4, 2008

The only reason I give this recipe three stars is for being very healthy. It was very bland, and I like lots of flavor. I don't think I will make this again.

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Reviewer:

puckerup

Cooking Level: Intermediate

Living In: Syracuse, Indiana, USA

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Reviewed: Nov. 22, 2006

This soup is amazing. I would have never known it was a "lite" soup if I hadn't read the recipe. I think it would also be excellent with small noodles (though obviously not as slimming)

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Reviewer:

SYJOHNSON

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Reviewed: May 28, 2006

This wasn't bad. But lets face it, this soup is more meant as a way to keep an eye on weight more than it is on taste - which isn't bad, just different. Next time I am going to try some different veggies. I will also try halfing the garlic (a bit overpowering) and using a can of italian seasoned tomatos.

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