Add a photo

Slim Soup

By: Lyndell  
"This is a good recipe for those of you who are looking for soups that are low in fat, but high in taste. The soup is great as is, but some diced sweet potato is a nice addition."

Rating: This weblink has been rated 5 times with an average star rating of 4.0 Read Reviews (4)

Rate/Review | 280 people have saved this

Cook Time:
1 Hr
Ready In:
1 Hr

Servings  (Help)

Calculate

 

Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 6 cubes chicken bouillon
  • 2 carrots, chopped
  • 1 (28 ounce) can stewed tomatoes, with juice
  • 1 onion, chopped
  • 1 stalk celery, chopped
  • 1 cup chopped green bell pepper
  • 2 cups shredded cabbage
  • 1 1/2 teaspoons dried basil or to taste
  • 2 cloves garlic, minced
  • 1 teaspoon Italian-style seasoning
  • 6 cups water, or to cover

Directions

  1. In a large pot over high heat, combine the bouillon, carrots, tomatoes, onion, celery, green bell pepper, cabbage, basil, garlic, Italian-style seasoning and water. Bring to a boil, reduce heat to low and simmer for 30 to 45 minutes, or until all vegetables are to desired tenderness.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 98 | Total Fat: 0.8g | Cholesterol: < 1mg

ADVERTISEMENT

 

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2008 by chubb-chubb 
my co-worker are trying this recipe and they have lose 15 pound in almost a month. They use... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2006 by Oleannder 
This wasn't bad. But lets face it, this soup is more meant as a way to keep an eye on weight... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2006 by SYJOHNSON 
This soup is amazing. I would have never known it was a "lite" soup if I hadn't read the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2008 by puckerup 
The only reason I give this recipe three stars is for being very healthy. It was very bland,... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?