Reviewed: May 27, 2012

Made this up last week and it tasted delicious!! If you add the extra ingredients from www.MomsFreeGroceries.net it will give it ALOT of extra flavor and make it taste better!! Definintely have to add this to my weekly cook book

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CELESTINEFORTNE

Reviewed: May 27, 2012

Very good... tastes a lot like Krystal's little burgers once I added mustard and more cheese! BTW, to the user below who mentioned White Castle, have you never gone to Krystal's in Alabama? They taste much better than White Castle!!!

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bamarockz

Reviewed: May 20, 2012

easy,easy,easy!! so good that all three of my boys(hubby and sons) gave it a thumbs up. didn't change one thing and it was perfect

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kandylandmo

Reviewed: May 20, 2012

my family loves these

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candace

Cooking Level: Expert

Reviewed: May 15, 2012

Absolutely delish! I used the small hawaiian buns and put a very small amount of mustard on the bun. Definitely close to the tast of a White Castle.

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VHART57

Reviewed: May 14, 2012

Pretty good though I found the meat mixture didn't really stick together very well. Made the burger making process a bit messy but overall the end result was good. Note - I used non-fat Greek yogurt as a substitute for mayo to cut down on the fat

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BT257954

Reviewed: May 10, 2012

Thanks! All I need now are little cardboard boxes :)

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MadGramma

Reviewed: May 8, 2012

First, I halved the recipe. Skipped the onion soup mix (we do not care for it), added some finely chopped onion and green peppers to the meat. Some other reviewers remarked that there was too much mayo, so I just added a bit at time until the mixture looked okay. Used the Hawaiian Sweet Rolls, I think these really made this dish. Everyone loved them, thanks for sharing.

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