The reviewer gave this recipe 2 stars. This recipe averages a 4 star rating.
Reviewed: Jan. 3, 2009
Dip was very bland and I give it 2 stars as is. I added a little Tabasco sauce to give it a small kick, onion salt and celery seed. Even with the changes it only brought it up to an average 3 star recipe. Sorry, I won't be making this again, but I enjoyed trying a new recipe.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 30, 2007
This is a good recipe. We added 12oz of the crab, but other than that it was great! Very easy
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 22, 2007
Tastes very good, but it is a little too runny. Trying to figure out what to do to firm it up a bit.
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Cooking Level: Beginning

Home Town: Norristown, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 4, 2007
I made this recipe for the first time last night for a housewarming party. It was a hit! Everyone loved it, including myself. Definitely a keeper!
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jan. 1, 2007
Made it for New Years Eve. I used roasted red peppers just because I had them. It was delicious and got lots of raves.
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