Slam Dunk Crab Dip

SUBMITTED BY: Sharon Landeen

"The spirited crowd we invite to our home to watch college basketball is quick to dig in to this delectable dip. It's a great use of imitation crabmeat, with red pepper and green onions adding color and crunch."

RECIPE RATING:

Read Reviews (4)

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PREP TIME	15 Min
READY IN	15 Min
Original recipe yield 3 cups

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1 (8 ounce) package cream cheese, softened
1/4 cup milk
1 (8 ounce) package imitation flaked crabmeat
1/4 cup sliced green onions
1/4 cup chopped sweet red pepper
1 teaspoon curry powder
1/2 teaspoon garlic salt
Assorted crackers

DIRECTIONS

In a mixing bowl, beat cream cheese and milk until smooth. Stir in the crab, onions, red pepper, curry powder and garlic salt. Refrigerate until serving. Serve with crackers.

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REVIEWS

Reviewed on Jan. 1, 2007 by lesliecle

Made it for New Years Eve. I used roasted red peppers just because I had them. It was... MORE

Reviewed on Nov. 22, 2007 by Rebecca

Tastes very good, but it is a little too runny. Trying to figure out what to do to firm it up... MORE

Reviewed on Nov. 4, 2007 by allwell

I made this recipe for the first time last night for a housewarming party. It was a hit! ... MORE

Reviewed on Dec. 30, 2007 by Jenelle

This is a good recipe. We added 12oz of the crab, but other than that it was great! Very easy MORE

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Nutritional Information

Slam Dunk Crab Dip

Servings Per Recipe: 24

Amount Per Serving

Calories: 93