More Recipes Like Skillet Zucchini

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Skillet Zucchini

Submitted by: SAWMAN

Zucchini, red and green bell peppers, artichoke hearts and pineapple are quickly cooked with crumbled bacon and cheese for a fast and colorful one-dish meal. Serve it right out of the skillet.

READ REVIEWS (6)
MORE RECIPES LIKE THIS

Corn Zucchini Skillet

Submitted by: EcoCrafty

Made with zucchini, summer squash, and corn, this is an easy skillet supper filled with the flavors of a late summer day.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Skillet Zucchini Cornbread

Submitted by: KATHYSH2000

This quick, moist cornbread is a great way to use your garden zucchini this summer.

READ REVIEWS (22)
MORE RECIPES LIKE THIS

Ground Beef Zucchini Skillet

Submitted by: Carol Kurpjuweit

My mom gave me this recipe when I was searching for other entrees with ground beef and veggies that my kids would eat, writes Carol Kurpjuweit of Humansville, Missouri. Its great with garlic bread.

READ REVIEWS (11)
MORE RECIPES LIKE THIS

Lynda's Zucchini

Submitted by: Lynda

Quick, easy and very good. I always make it as an appetizer for barbecues at home. Melted Cheddar cheese provides a wonderful, simple topping for the sauteed zucchini slices.

READ REVIEWS (19)
MORE RECIPES LIKE THIS

Zippy Zucchini

Submitted by: suessinmi

Home Town: Northport, Michigan, USA

Living In: Shepherd, Michigan, USA

Lots of good things go into the buttermilk batter in this dish besides zucchini, but it 's this summer favorite that gives it flavor and moistness. Bakes up like a bread/cake/custard. Serve warm as a side dish.

READ REVIEWS (55)
MORE RECIPES LIKE THIS

Stuffed Zucchini I

Submitted by: Debbie

In this recipe zucchini are hollowed into 'boats' and stuffed with bread crumbs, Cheddar cheese, onion, parsley, egg and Parmesan cheese. A hearty side dish or main meal.

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Zucchini Parmesan Appetizer

Submitted by: Jean

A zucchini appetizer that is baked like a souffle with eggs, Parmesan cheese, onions, and fresh basil, then cut into bite size squares once cooled, and served at room temperature.

READ REVIEWS (58)
MORE RECIPES LIKE THIS