The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Sep. 11, 2003
Yummmy-Good!!! Easy- and the sauce was excellent. Only difference I did was use fresh herbs and add afew sprigs of rosemary. Will make again. Thanks.
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4 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Sep. 11, 2003
This was delicious! The chicken was so tender and the recipe was very simple. I halved the tarragon based on previous reviews. My daughter only gave this 3 stars, but I don't know why!
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1 user found this review helpful

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Cooking Level: Intermediate

Living In: Columbia, South Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Jul. 24, 2003
Fabulous. It was amazingly tender. I'll probably use a little less tarragon next time, but regardless, we all loved it.
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15 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Apr. 18, 2003
Very tasty!! Will make again. Thanks for the recipe.
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6 users found this review helpful

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Jul. 17, 2002
this was VERY easy to make and quick to put together with simple ingredients. it was very tasty and the sauce was great. i would change the quantities of spices, there was a little too much tarragon to my taste.
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29 users found this review helpful

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Cooking Level: Beginning

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