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Skillet-Grilled Catfish

SUBMITTED BY: Traci Wynne

"'You can use this recipe with any thick fish fillet, but I suggest catfish or haddock,' notes Traci Krick from Bearn, Delaware. 'The Cajun flavor is great!'"
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1/4 cup all-purpose flour
  • 1/4 cup cornmeal
  • 1 teaspoon onion powder
  • 1 teaspoon dried basil
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon pepper
  • 4 (6 ounce) fillets catfish
  • 1/4 cup butter

DIRECTIONS

  1. In a large resealable bag, combine the first nine ingredients. Add catfish, one fillet at a time, and shake to coat.
  2. Place a large cast-iron skillet on a grill rack over medium-hot heat. Melt butter in the skillet; add catfish. Grill, covered, for 6-8 minutes on each side or until fish flakes easily with a fork.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2008 by Caroline C
Husband loves catfish, and this recipe had a perfect combination of seasonings. The only thing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2008 by BRANDI7920
I'm not a fish fan, but I make it once a week because it's a good protein and source of omega.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2006 by Rhonda Brock Fuller
This was very tasty. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2007 by 1fridley
I made this recipes for my family they loved it. Instead of the butter I used olive oil. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2008 by joni
great great great I really don't like fish but since hubby loves to fish i try to eat some of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2008 by nallmond
we just finished eating dinner and this was one of the the best fish recipes i ever cooked.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2008 by GINA JAY
OMG !!! THIS IS A WINNER.. A MUST TRY.I EVEN GOT A PAT ON THE BACK FOR COOKING THIS... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2009 by tiffy
I grew up eating catfish and this recipe really made me think of home. Even my husband loved... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2008 by Chars3girls
Very good. Improvised & added alot more spices. Used bread crumbs & flour for coating. Added:... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2008 by Racing4u
My wife does not like fish....she ate half a fillet on this one, of course she ate the thin... MORE