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Skillet Green Beans

SUBMITTED BY: Linda Sugars

"Skillet Green Beans is a staple side dish in the Columbus, Michigan home of Linda Sugars."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 4.7 star rating.
Read Reviews (3)
PREP TIME  5 Min
COOK TIME  5 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 medium onion, diced
  • 1/4 cup stick margarine
  • 2 (16 ounce) packages frozen cut green beans, thawed
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup sour cream
  • Paprika

DIRECTIONS

  1. In a skillet, saute onion in margarine until tender. Add beans, salt and pepper. Cook until heated through. Serve with sour cream; sprinkle with paprika if desired.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2008 by Lisa K
I always have a difficult time finding simple yet tasty side dishes, so when I find one, I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2007 by ABAKERGIRL
My husband and I made these with Chicken Paprikash from a Weight Watchers cookbook. They... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2008 by ALK02G
this turned out really well. I mixed in the sour cream instead of dollopping it on top, delicious! MORE


 
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