Reviewed: Sep. 6, 2011

Family did not like this. I used tilapia, but I may try again with another type of fish.

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Cooking Level: Intermediate

Home Town: Jacksonville, Florida, USA

Living In: Cumming, Georgia, USA

Reviewed: Sep. 5, 2011

This was very good as is! I had to put something together very quickly for company who would be bringing over fresh fish they had caught that day. I'm not experienced in cooking fish so I was hoping allrecipes would save the day and this recipe did it! My guests were very impressed and even asked how I made this. They eat fish all the time and thought this was amazing! My husband loved it as well!

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Mandy

Cooking Level: Intermediate

Home Town: Gloucester City, New Jersey, USA

Reviewed: Aug. 21, 2011

Fabulous! I threw in some chopped garlic along with the tomatoes and used Old Bay for the seasoning. It's light, quick, and made a fan out of my husband, who doesn't care for fish. A winner all-around. Thanks for posting!!

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Sofiacooks

Reviewed: Aug. 5, 2011

Tasty=)

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Marti

Reviewed: Jul. 26, 2011

A quick, healthy and tasty fish dinner! I used cod and seasoned with Old Bay. I also added zucchini since my garden is overflowing with them.

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jrlukaw

Reviewed: Jul. 21, 2011

Very tasty! I used red & yellow banana peppers with tilapia, Old Bay Seasoning & a pinch of blackened fish spice & it turned out great. No leftovers & only 4 weight watcher pts. per serving.

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AdoraM

Reviewed: Aug. 31, 2010

I made this recipe as written, only I used a little more fish in order to have enough for my family, so I also used a little more Old Bay seasoning. My whole family loved it. The combination of flavors is perfect. This would also be great with shrimp.

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Ruth

Cooking Level: Expert

Living In: Milton, Wisconsin, USA

Reviewed: Aug. 23, 2010

I thought this was a very healthy and flavorful dish! My husband and kids liked it, too. I did add some garlic and used tilapia, that I seasoned with salt before adding to the pan. I served it with whole wheat couscous.

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