Skewered Potatoes Recipe
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Skewered Potatoes

By: Sarah Steinacher  
"Here's a unique way to prepare red potatoes. Cooking them in the microwave ensures they're tender inside, while grilling gives them a crisp outside. --Sarah Steinacher, Geneva, Nebraska"

Rating: This weblink has been rated 15 times with an average star rating of 4.6 Read Reviews (13)

Rate/Review | 248 people have saved this

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 pounds small red potatoes, quartered
  • 1/3 cup cold water
  • 1/2 cup mayonnaise or salad dressing
  • 1/4 cup dry white wine or chicken broth
  • 2 teaspoons dried rosemary, crushed
  • 1 teaspoon garlic powder

Directions

  1. Place potatoes and water in a 2-qt. microwave-safe dish. Cover and cook on high for 10-15 minutes or until tender, stirring halfway through; drain. In a large bowl, combine the remaining ingredients. Add potatoes; stir gently to coat. Cover and refrigerate for 1 hour. Drain, reserving marinade. Thread potatoes on metal or soaked wooden skewers. Grill, covered, over hot heat for 6-8 minutes or until potatoes are golden brown. Turn and brush occasionally with reserved marinade.

Footnotes

  • This recipe was tested with an 850-watt microwave.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2009 by recipeDawg Supporting Member (Click to learn more about Supporting Membership)
Very tasty! I had red potatoes sitting around and wanted something starchy to go with the rib... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2009 by Traci's Kitchen Supporting Member (Click to learn more about Supporting Membership)
If I could have given them more stars I would have!.. So good! I added more of the marinade... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2009 by Trisha 
WOW! These are great! I make a lot of baked potatoes on the grill, this is such a nice change.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)
Great way to grill potatoes! I didn't use as much white wine as called for and they turned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2008 by Tiny Dancer 
I made this exactly as the recipe said and it tasted great. We were planning to grill them... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2008 by April 
this didnt work for me. the potatoes were dry and i only used 1/2 a lb of potatoes and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2009 by Jenifer 
I used baby new potatoes and roasted them in the oven for 1 hour the morning of. When I got... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2009 by TERRICOOKS 
This is now our favourite way to do potatoes!! I bbq's these with the rotisserie chicken for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2009 by badgerrn 
I didn't change a thing in the recipe. These were A++++. YUMMY. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2009 by chvonne 
This was good I used mini red potatoes.I baked them until tender with olive oil, s&p.Next time... MORE

 
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