Allrecipes home
bookmark
 
 

Cantaloupe Pie I

Submitted by: Kathi Duerr
Cantaloupe is cooked into a custard with egg yolks, butter, flour and sugar to make the filling for this delicious pie. Then this lovely filling is poured into a pastry shell, covered with meringue, and baked. 
Photo of: Cantaloupe Frenzy

Cantaloupe Frenzy

Submitted by: Allissa
A cantaloupe smoothie!! Perfect for those hot summer days or an after school snack to cool down with! 
Photo of: Chilled Cantaloupe Soup

Chilled Cantaloupe Soup

Submitted by: Amanda
Cantaloupe is pureed with orange juice, lime and cinnamon to create this chilled soup. Serve garnished with a sprig of fresh mint. 

Cantaloupe Fizz

Submitted by: IAMVEGGIE
Home Town: Kerrville, Texas, USA
A delicious blended ice drink of cantaloupe and gin. This made me one BIG all night drink but divide into 2 or 4 as desired. Of course you can adjust everything to your liking and blender size. Make sure to use the juiciest and ripest fruit you can get. 
Photo of: Cantaloupe Berry Smoothie

Cantaloupe Berry Smoothie

Submitted by: Penny
Cantaloupe and raspberries are blended with yogurt. This is great when cantaloupe is in season. Try it with strawberries in place of the raspberries! 
Photo of: Cantaloupe Pie II

Cantaloupe Pie II

Submitted by: Toots Catton
A delicious pie made with fresh cantaloupe and peach gelatin. Serve for a refreshing dessert on a warm summer evening! 

Cantaloupe Dressing

Submitted by: Kimberly H.
Home Town: Forest Grove, Oregon, USA
Living In: Milwaukie, Oregon, USA
A sweet dressing is made with cantaloupe and yogurt that can be used on a fruit salad, or as a dip for fruit kabobs. 

Cantaloupe Salad

Submitted by: Donna
This is a wonderful twist on a standard fruit salad. Fresh cantaloupe, bananas, and grapes are all tossed with crispy cooked bacon, green onion, and poppy seed salad dressing. Easy! 
Photo of: Cantaloupe Crunch

Cantaloupe Crunch

Submitted by: DEMMORG
Home Town: Rockford, Illinois, USA
This is a great way to get anyone to eat cantaloupe. It's quick, easy, and delicious. 

Cantaloupe Cream Pie

Submitted by: Annie Parsons
Smooth and sweet, this custard pie calls for a generous amount of freshly pureed cantaloupe. It 's chilled in a graham cracker crust and would be quite nice decorated with fresh melon balls, mint and a spoonful of lemon yogurt. 
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?