Make Us Your Home Page
Make Us Your Home Page
Bookmark Allrecipes.com
Bookmark This Page
New Users!
Create your FREE Allrecipes.com recipe box
.
Recipes
|
Ingredients
|
Articles
|
More »
Advanced Search
Glossary Search
Collection Search
User Name
Password
Remember me?
Forgot password?
My Profile
My Stuff
Recipes
Budget Cooking
Recipe Exchange
Holidays
Baking
Birthdays
More Recipes Like This
Cola Burgers
Jalapeno-Blue Cheese Burgers
Onion and Cheddar Burgers
Bill's Beefuna Burgers
Tim's Famous Salsa Burgers
MORE
Top Related Articles
Grilling 101: Best Burgers
Burgers and Dogs
Ultimate Burgers (Video)
Budget-Friendly Recipes for Ground Beef
Backyard Camping
Not Your Average Burger
Hamburger Heaven
Perfect Prime Rib
Great Steak - How to Cook for a Crowd
Lunch Box: PB&J Makeover
Related Collections
Green Bell Pepper
Ground Beef - Burgers
4th of July Burgers
Beef Barbeque and Grilling
Beef Burgers
Free Membership
Join the Allrecipes Community!
Contests and Sweepstakes
Create a Recipe Box
Sign Up For Newsletters
Manage Emails
Favorite Products
Comparison Shop
TasteBook
Create-A-Cookbook
Cookbooks
Magazines
Cooking In Style Club
Shop
Culinary Schools
Print This Recipe
Full Page
3x5 Card
4x6 Card
Email This Recipe
Sizzling Southwest Burgers
SUBMITTED BY:
APRILNILS
"These zesty burgers are bursting with flavor. Taco seasoning, peppers, and pepperjack cheese give ground beef a boost. Then the patties are served up on buns with sour cream and salsa. A fun twist on barbecued burgers!"
RECIPE RATING:
Read Reviews
(20)
Review/Rate This Recipe
PREP TIME
5 Min
COOK TIME
10 Min
READY IN
15 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2 pounds ground beef
1 (1.25 ounce) package taco seasoning mix
1/4 cup chopped green bell pepper
1/2 cup chopped onion
4 slices pepperjack cheese
2 tablespoons salsa
2 tablespoons sour cream
6 hamburger buns
Add to Recipe Box
My folders:
Add to Shopping List
Add a Personal Note
DIRECTIONS
Preheat grill for high heat.
In a large bowl, mix together the ground beef, taco seasoning mix, bell pepper and onion using your hands. Form into 6 patties.
Lightly oil the grill grate. Cook burger patties for 5 minutes per side, or until well done. Place buns cut side down onto the grill to toast during the last minute or so. Top each burger with a slice of cheese before removing from the grill. Serve burgers on toasted buns topped with salsa and sour cream.
ADVERTISE WITH US
ADVERTISEMENT
REVIEWS
Reviewed on Nov. 2, 2005 by DECAR48
X
Full Review
DECAR48
Nov. 2, 2005
The peppers and onions were too crunchy in the cooked burger. I'd pop them in the micro for a minute before combining them with the meat mixture.
Was this review helpful?
[
YES
]
7 users found this review helpful
The peppers and onions were too crunchy in the cooked burger. I'd pop them in the micro for a...
MORE
MORE
Reviewed on Jul. 1, 2004 by MOM2BRINA
X
Full Review
MOM2BRINA
Jul. 1, 2004
This was a great, easy, and quick recipe for a burger. It reminds me of a specialty burger you would find in a TGIF or Applebees. I added a tomato, and subbed American cheese for my kids. Thanks so much for posting this delicious recipe. Next time I plan on trying the Southwest Roasted Corn Salad. ;)
Was this review helpful?
[
YES
]
7 users found this review helpful
This was a great, easy, and quick recipe for a burger. It reminds me of a specialty burger you...
MORE
MORE
Reviewed on Jun. 4, 2004 by lynn
X
Full Review
lynn
Jun. 4, 2004
LOVED these! I served it with the Southwest roasted corn salad, YUM! We put jalapenos on the burgers too. I used regular jack cheese for the kids, pepperjack is too spicy
Was this review helpful?
[
YES
]
5 users found this review helpful
LOVED these! I served it with the Southwest roasted corn salad, YUM! We put jalapenos on...
MORE
MORE
Reviewed on Oct. 26, 2006 by
Cindy Rae
X
Full Review
Cindy Rae
Oct. 26, 2006
These are great! We had them at one of our tailgates and everyone raved about them! They grilled up real nice, didn't crumble and fall apart. They were really moist too. Perfect! Since then, my husband and I have had them at home several times. They have become a favorite of ours. Thanks so much for the great recipe!
Was this review helpful?
[
YES
]
3 users found this review helpful
These are great! We had them at one of our tailgates and everyone raved about them! They...
MORE
MORE
Reviewed on Jul. 4, 2006 by
cookinme
X
Full Review
cookinme
Jul. 4, 2006
This was a good burger. It had great flavor, and was a good change from the standard. I thiught that it was a bit dry so next time I will put the salsa in the meat instead of on top. I added a clove pf garlic to the mix and a frw splashes of worcestershire sauce.
Was this review helpful?
[
YES
]
3 users found this review helpful
This was a good burger. It had great flavor, and was a good change from the standard. I...
MORE
MORE
Reviewed on Dec. 12, 2005 by
SPORTSNUT
X
Full Review
SPORTSNUT
Dec. 12, 2005
This recipe was okay but I found the burgers very dry and the taco season really overpowered them. If I were to make again, I might subsitute green onions for regular onions and use less seasoning, it was just too strong. Not sure it's a repeat though.
Was this review helpful?
[
YES
]
3 users found this review helpful
This recipe was okay but I found the burgers very dry and the taco season really overpowered...
MORE
MORE
Reviewed on May 8, 2005 by BROWNSM
X
Full Review
BROWNSM
May 8, 2005
This recipe was really flavorful and different from ordinary burgers. I substituted regular onions with green onions, and added a 2 little cloves of minced garlic; it turned out great. Thanks for sharing :)
Was this review helpful?
[
YES
]
3 users found this review helpful
This recipe was really flavorful and different from ordinary burgers. I substituted regular...
MORE
MORE
Reviewed on Jun. 29, 2008 by Brown Eyes
X
Full Review
Brown Eyes
Jun. 29, 2008
My husband I LOVED these. We love to grill. So, I have been making these for the past 3 years now. It's a nice change from your ordinary burger. If you like tacos, you will love these burgers. My only recommendation would be to chop up the peppers and onions really fine otherwise your burger may fall apart. Either that or use less green pepper as I tend to do sometimes.
Was this review helpful?
[
YES
]
2 users found this review helpful
My husband I LOVED these. We love to grill. So, I have been making these for the past 3...
MORE
MORE
Reviewed on Aug. 2, 2006 by
h4ruhara
X
Full Review
h4ruhara
Aug. 2, 2006
These were a huge hit when I made them. I have a cook book that I hand write all the really good recipes I've tried in and my husband told me this one definatly had to go in the book!
Was this review helpful?
[
YES
]
2 users found this review helpful
These were a huge hit when I made them. I have a cook book that I hand write all the really...
MORE
MORE
Reviewed on Aug. 16, 2005 by ebrn82q
X
Full Review
ebrn82q
Aug. 16, 2005
Just like taco salad!
Was this review helpful?
[
YES
]
2 users found this review helpful
Just like taco salad!
MORE
MORE