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Six Flavor Glaze

By: PJ Coward  
"This is a FLAVORFUL simple sugar glaze. Good for rich pound cakes."

Rating: This weblink has been rated 2 times with an average star rating of 5.0 Read Reviews (2)

Rate/Review | 265 people have saved this

 

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Original Recipe Yield 0.5 cup
 

Ingredients

  • 1/2 cup white sugar
  • 1/4 cup water
  • 1/2 teaspoon coconut extract
  • 1/2 teaspoon rum flavored extract
  • 1/2 teaspoon butter flavored extract
  • 1/2 teaspoon lemon extract
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon almond extract

Directions

  1. Combine sugar, water, extracts, and flavorings in a saucepan. Bring to a boil, stirring until sugar is dissolved. Spoon hot glaze over cake.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 52 | Total Fat: 0g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2003 by Elaine D 
I first tasted this glaze at a pot-luck, and it was wonderful. The flavors blend beautifully,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2006 by Jewel C 
This is a great glaze. I made a pound cake but didn't have what the recipe required for the... MORE

 
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