More Recipes Like Sirloin with Mushroom Sauce

READ REVIEWS (9)
MORE RECIPES LIKE THIS

Steak with Mushroom Sauce

Submitted by: Gloria Holmdahl

In Spokane, Washington, Gloria Holmdahl sautes mushrooms with sliced onions and minced garlic, then creates an unforgettable sauce that perfectly complements her pan-fried steaks.

READ REVIEWS (58)
MORE RECIPES LIKE THIS

Steak Tips with Mushroom Sauce

Submitted by: AMYAME

Straightforward grilled steak tips - with slightly salty, hearty sauce that can be used with any cut of beef, and is great for dipping crusty bread into.

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Meatballs with Mushroom Sauce

Submitted by: Joyce Watson

My mother was a great cook and experimented with a lot of different foods. She loved to invite family for dinner and often served these meatballs. - Joyce Watson, Piggott, Arkansas

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Spinach Spirals with Mushroom Sauce

Submitted by: Mrs. Archie Potts

I never thought I liked spinach until I tried these pretty spirals topped with a creamy mushroom sauce! It is a delicious dish to serve at a festive gathering.

READ REVIEWS (18)
MORE RECIPES LIKE THIS

'This is a fast but special treatment for chicken,' shares Patsy Jenkins of Tallahassee, Florida. Chicken breasts are browned to juicy perfection, then topped with a buttery sauce of fresh mushrooms and green onions.

READ REVIEWS (29)
MORE RECIPES LIKE THIS

Pan Fried Filets with Mushroom Sauce

Submitted by: Corine

Tender filets fried with a fruity mushroom sauce. This is a great and quick change of pace from the usual. Top Sirloin can be substituted. Enjoy!

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Steaks with Crab Sauce

Submitted by: Taste of Home Test Kitchen

Start the meal with this surf and turf entree that's elegant enough for any occasion. A creamy crab sauce drapes nicely over New York strip steaks.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Baked Chicken Sandwiches with Mushroom Sauce

Submitted by: Rebecca Magee

These baked sandwiches have been a tried-and-true brunch and luncheon dish at our house. No matter how many times I serve them, they always prompt recipe requests.

READ REVIEWS (61)
MORE RECIPES LIKE THIS