Beef sirloin cubes browned with garlic then simmered in tomato sauce and red wine until tender. Great over buttered noodles.
Photo by: Holly Chadwick
Posted: Feb. 23, 2005
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: LESLEYfromWI
Posted: Dec. 13, 2005
Photo by: Jenny
Posted: Sep. 22, 2008
Photo by: JO~Lite
Posted: Oct. 14, 2008
Photo by: Dorothy F
Posted: Dec. 8, 2008
Photo by: LatinaCook
Posted: Oct. 13, 2009
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List