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Sinful Flourless Espresso Cake

SUBMITTED BY: MARBALET

"Sinfully delicious! This cake must be chilled overnight, so plan ahead."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 4 star rating.
Read Reviews (3)
Original recipe yield 1 - 9 inch round cake

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 12 (1 ounce) squares semisweet chocolate, chopped
  • 4 (1 ounce) squares unsweetened chocolate, chopped
  • 2 cups unsalted butter, cubed
  • 1 cup espresso coffee
  • 1 cup packed brown sugar
  • 8 eggs
  • 3 (10 ounce) packages frozen raspberries, thawed

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Line the bottom of a 9 inch round cake pan with parchment paper.
  2. Bring butter, espresso, and sugar to a boil in a medium saucepan, stirring to dissolve sugar.
  3. Place chocolate in a large bowl, and add boiling hot espresso mixture. Whisk until smooth. Cool slightly. Whisk in eggs. Pour batter into prepared pan.
  4. Place cake pan in a roasting pan. Pour enough hot water into the roasting to come half way up the sides of the cake pan. Bake until center of cake is set, and a tester inserted comes out clean with a few moist crumbs attached, about 1 hour. Remove from water. Chill overnight.
  5. Puree raspberries in processor. Chill. Serve with chilled cake.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by DICKSIELEE
Very easy recipe to make. The amount of batter is more than enough for one 9" cake pan. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2006 by Melissa
This is the BEST!! Everyone needs to try it just once!! Great for entertaining!! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2008 by misspiggy067
This is an excellent recipe. I made it for a potluck and everyone enjoyed it. Used a... MORE


 
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Nutritional Information
Sinful Flourless Espresso Cake

Servings Per Recipe: 12

Amount Per Serving

Calories: 654

  • Total Fat: 48.3g
  • Cholesterol: 225mg
  • Sodium: 58mg
  • Total Carbs: 55.8g
  •     Dietary Fiber: 6.6g
  • Protein: 7.9g

VIEW DETAILED NUTRITION

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