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Simply White Bread II

SUBMITTED BY: LJSS

"A really simple, good tasting, low sodium white bread that is very light and lower in fat than many other white breads! Works well on delay cycle so you can have it ready when you are ready to eat."
PREP TIME  5 Min
COOK TIME  2 Hrs
READY IN  2 Hrs 5 Min
Original recipe yield 1 - 1.5 pound

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup water
  • 2 tablespoons vegetable oil
  • 2 tablespoons honey
  • 1 teaspoon salt
  • 3 cups bread flour
  • 1 (.25 ounce) package active dry yeast

DIRECTIONS

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2005 by EBROWNE
Wonderful! Very soft and non-crumbly. Excellent with half white and hale whole wheat flour, also. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2003 by RSKS
this is a very easy bread to make and taste very good. thanks MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2007 by JUSTFROGGI
This bread is SO EASY to make and tastes great. I used my electric knife to cut and it didn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2006 by Andrea M
Very easy with great results. Made with my 4yr old son. and still turned out good. Thanks for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2008 by HOOKEDONJESUS
Try adding 3-4 tablespoons of powdered buttermilk (found in the baking section). We find this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2008 by Nana
very easy to do and great tasting. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2006 by Sarah B
Great bread to make with the timing device on the machine. Very soft even two days later. MORE


 
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Nutritional Information
Simply White Bread II

Servings Per Recipe: 12

Amount Per Serving

Calories: 156

  • Total Fat: 2.9g
  • Cholesterol: 0mg
  • Sodium: 195mg
  • Total Carbs: 27.9g
  •     Dietary Fiber: 1g
  • Protein: 4.3g

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