Simply The Best Chicken Waldorf Salad Recipe - Allrecipes.com
Simply The Best Chicken Waldorf Salad Recipe
  • READY IN 40 mins

Simply The Best Chicken Waldorf Salad

Recipe by  

"This is an easy and delicious recipe, sure to be a favorite for any occasion. The recipe is for 3 to 4 servings (double the ingredients if you want to serve more people). Enjoy."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
ADVERTISEMENT
  • PREP

    20 mins
  • COOK

    5 mins
  • READY IN

    40 mins

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Spread chopped walnuts onto a baking sheet.
  3. Roast walnuts in the preheated oven until they are fragrant and browned, 3 to 5 minutes. Remove and let cool.
  4. Lightly toss chicken with grape halves, cranberries, apple, walnuts, and onion in a salad bowl. Whisk mayonnaise, vanilla yogurt, and lemon juice in a separate bowl. Pour dressing over salad and toss again to coat.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Oct 22, 2012

What I liked the most about this salad was the cutting of calories with the yogurt and you don't miss any flavor. In fact I used more lemon juice after tasting, because I like it so much. I didn't have any grapes so subbed raisins (after all I was using dried cranberries anyway.) Still very good. So easy to make your own way. Next time I will add a little celery...I added celery seed, but still wanted a bit of celery. Also, I used the Rotisserie chicken made from this site. Thanks for the great recipe!

 
Feb 13, 2013

This was absolutely delicious. The only thing I would suggest to make it better is to prepare it the day before eating it so that the flavors can blend together. It was good the first day, but awesome the second and third day. I added a few more nuts to add a little more crunch.

 
Dec 29, 2012

I used our leftover Thanksgiving turkey in this recipe and my entire family loved it. They are asking for it again with our leftover turkey at Christmas. Great recipe.

 
Jul 18, 2014

!I did change some of the ingredients to use what I had --didn't seem to matter--it was still great!

 
Oct 25, 2013

It's great. I definitely suggest that you make it a couple of days ahead. I made it one day ahead, but leftovers got better for the next 2 days...Flavor just gets better.

 
Sep 15, 2013

Loved it! I added a tsp of sugar, & 1 cup mayo... I didn't have yogurt.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 476 kcal
  • 24%
  • Carbohydrates
  • 29.9 g
  • 10%
  • Cholesterol
  • 49 mg
  • 16%
  • Fat
  • 33.5 g
  • 52%
  • Fiber
  • 2.6 g
  • 11%
  • Protein
  • 17.8 g
  • 36%
  • Sodium
  • 210 mg
  • 8%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Becky’s Chicken Salad

Discover the secret ingredient that gives this chicken salad a sweet lift.

Fruity Curry Chicken Salad

See how to make a tasty curry chicken salad with lots of healthy fruit.

Grilled Chicken Salad with Seasonal Fruit

An amazing main dish salad that stars grilled chicken and fresh seasonal fruit.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States