Simply Divine Meat Loaf with Spinach Recipe
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Simply Divine Meat Loaf with Spinach

By: Heidi Hunt 
"This meat loaf is moist, delicious, and a real crowd pleaser. It is fabulous with venison or ground turkey, too. It makes great sandwiches. Get creative with additional mix-ins!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (78)

What to Drink?
Wine Merlot
Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 1/2 pounds ground beef
  • 2 eggs
  • 1/2 cup sour cream
  • 2 tablespoons Worcestershire sauce
  • 1 (1 ounce) package dry onion soup mix
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup Italian salad dressing
  • 1 1/2 cups Italian seasoned bread crumbs
  • 1 cup chopped fresh spinach

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large bowl, mix the ground beef, eggs, sour cream, Worcestershire sauce, dry onion soup mix, Parmesan cheese, salad dressing, bread crumbs, and spinach. Transfer to a 5x9 inch pan, and cover with aluminum foil.
  3. Bake 45 minutes in the preheated oven. Remove foil, and continue baking 15 minutes, to a minimum internal temperature of 160 degrees F (70 degrees C). Let stand 5 minutes before slicing.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 387 | Total Fat: 23.8g | Cholesterol: 116mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 15, 2007 by Laura   view full review
I made this meatloaf for the family this week and it is a keeper. Instead of using the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 6, 2008 by ARCELI6   view full review
Throw out your "add ketchup" meatloaf, this is a recipe to be reckoned with! I followed this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 6, 2006 by Sable H.   view full review
This was awsome!After reading the other reviews,I Used 2 lbs 90%lean sirloin,a bit less of the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 14, 2006 by SDONCHI   view full review
My new favorite meatloaf recipe! Only thing I did different was use oatmeal instead of bread...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 28, 2007 by JOAN   view full review
I've tried a lot of meat loaf recipes. This one is the best so far. Even my husband liked it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 6, 2006 by MEMAEFEL   view full review
This is absolutely the best meat loaf I have ever eaten. My 14 month old granddaughter loved...
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 27, 2008 by Heather   view full review
Dry and salty. I wanted a way to include spinach in a meatloaf, and this looked not bad, but I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 11, 2011 by LaurenEileen   view full review
this was a fantastic meatloaf. followed recipe exactly, and my hubby and I really really...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 17, 2010 by Neweyeforcooking   view full review
Despite the simplicity of this dish it was amazing. I made a few changes such as using 2lbs...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 30, 2011 by choran   view full review
I made this last night and it was delish! I could not believe how moist it was. I did serve...

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