"Easy to make." — George
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2 (.25 ounce) packages
active dry yeast
2 1/2 cups
warm water (110 degrees F/45 degrees C)
nonfat dry milk powder
8 1/2 cups
This was my very first time baking bread and I just followed the recipe (normally I suck at pastry making of any kind) and voila! I feel like I am queen bread maker...my family raved on and on about how good it tasted.
didn't work for me, but I haven't found many that work for me yet.
Beautiful and delicious, quick and easy, and very flexible. Sometimes I use honey, instead of sugar, sometimes a wheat mixture, instead of white,most of the time I don't use the milk at all. Very enjoyable and convenient and baking and freezing one loaf until later in the week (delicious when thawed) keeps my family in bread daily.
I have been baking bread since I was 10 years old
a total of 36 years and this is the best recipe I
have ever used!! Thanks All Recipies
I have tried quite a few white bread recipes, but this was the best. I used "fast action"/"quick rise" yeast and after kneading, shaped each loaf and put in the loaf tins to let rise for 1 hour and then straight into the oven. Worked really well - will definitely use this recipe again.
i love it! it's tasty, and i added some roasted garlic (it gets soft and you can knead it in before you put it in the loaf pans) and cheddar cheese chunks. it's perfect for a stew or soup, or sandwhiches, it's just perfect!
Our fav. recipe. We make pepperoni rolls, add extra sugar and make cin. rolls, slice and add butter with garlic and cheese then toast in the oven to have w/dinner. Or, we love it alone warm from the oven. Unlike some homemade breads, this recipe keeps well and doesn't dry out quickly,(not that it ever lasts long). I have shared this recipe many, many times. Thanks.
It takes some work, I use my Kitchenaide, then finish by hand because it wont fit in my bread maker, but it is so good, I haven't used by bread maker since I have found this recipe, or another bread recipe. Everyone that has tried my bread has loved it.
* Percent Daily Values are based on a 2,000 calorie diet.
Simple White Bread
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
** Calories: 221
** Calories from Fat: 50
Mmm, delicious homemade bread just like grandma used to make.
See how to make gluten-free white bread in your bread machine.
See how to make traditional sandwich bread.