Simple Waldorf Salad Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Apr. 28, 2006
I added more apple and celery than the recipe called for. I also plumped the raisins by microwaving them in some water for a minute and toasted the walnuts. I took the advice of other reviewers and reduced the vinegar to about 1 3/4 tablespoons and added about a 1/2 tablespoon of sugar. It turned out tastey!
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Reviewed: Dec. 31, 2002
This was a simple recipe but I had to triple it to feed a family of 4. It wasnt very tasty.
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Cooking Level: Expert

Home Town: Boise, Idaho, USA
Living In: Declo, Idaho, USA

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Reviewed: Nov. 27, 2002
The vinegar was a unique touch, although it might be less tart with a lesser amount. I added 1 tsp of sugar to cut the tartness of the vinegar. Next time I'll just cut back on the vinegar a little. Thanks for sharing, Mary...
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Reviewed: Nov. 3, 2002
Nice combination of flavors and textures in this salad but I found the dressing way too sour for my liking. Next time I will use less vinegar than called for or maybe leave it out altogether.
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Reviewed: Apr. 11, 2001
This recipe is so quick & easy. Great tasting!!
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Reviewed: Aug. 12, 2000
Delicious!
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15 users found this review helpful

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Home Town: Bathurst, New Brunswick, Canada
Living In: Montreal, Quebec, Canada

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