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Simple Tuna Spread

SUBMITTED BY: Peggy Burdick

"Salsa is the new and different ingredient in this creamy tuna spread. It gives a surprising spark we enjoy."
PREP TIME  10 Min
READY IN  10 Min
SERVINGS & SCALING
Original recipe yield: 24 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 1 (8 ounce) package cream cheese, softened
  • 3 tablespoons salsa
  • 2 teaspoons dried parsley flakes
  • 1 teaspoon dried minced onion
  • 1 (6 ounce) can tuna, drained and flaked

DIRECTIONS

  1. In a bowl, combine cream cheese and salsa; stir in parsley and onion. Fold in tuna. Refrigerate until serving. Serve on bread, snack rye or crackers.
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