Simple Tuna Melt

SUBMITTED BY: JONCLEGG  PHOTO BY: CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)

"This is a fast and delicious tuna melt that I've been making for years!"
Simple Tuna Melt Recipe
PREP TIME  3 Min
COOK TIME  7 Min
READY IN  10 Min
Original recipe yield 1 sandwich

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (6 ounce) can tuna, drained and flaked
  • 2 tablespoons mayonnaise
  • 1 pinch salt
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon Dijon mustard
  • 2 slices whole wheat bread
  • 2 teaspoons chopped dill pickle
  • 1/4 cup shredded sharp Cheddar cheese

DIRECTIONS

  1. Preheat the oven to 375 degrees F (190 degrees C). Place bread slices in the oven to toast while it preheats, and while you make the tuna salad.
  2. In a small bowl, mix together the tuna, mayonnaise, salt, balsamic vinegar, mustard and dill pickle until well blended. Remove bread from the oven, and pile the tuna mixture onto one slice. Sprinkle cheese over the other slice of bread.
  3. Bake for 7 minutes in the preheated oven, or until cheese is melted and tuna is heated through. Place the cheese side of the sandwich on top of the tuna side. Cut in half and serve immediately.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 4.13 star rating.
Reviewed on feb. 8, 2006 by JillL 
Gross MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on dec. 19, 2005 by JUNATHENA 
Uber-quick and easy to make, and tastes great to boot. Have discovered that certain brands of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on sep. 10, 2007 by thriftycook 
This was an excellent, yet basic tuna melt recipe. It was not too difficult to prepare, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on jan. 26, 2006 by AmyMel 
This is delicious, fast, and easy to make because everything is on hand! It doesn't need the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on jul. 15, 2008 by ANGELAANDJAKERS 
fantastic!I used cheese slices and four slices of white bread and put tuna and a cheese slice... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.13 star rating.
Reviewed on apr. 29, 2008 by shnazberry 
I put the toast in like the recipe said and then when it was done preheating I put all the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on jul. 23, 2007 by alf9280 
This was delicious! I used this recipe with a thomas' hearty grains 100% whole wheat bagel and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed on jul. 15, 2008 by Alice 
Loved the recipe, but for me, next time I am going to put less dijon mustard. But it was easy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed on mar. 6, 2007 by JennyJen2009 
quick and filling recipe! I just combine everything at once and have enough to top 4 slices... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed on jan. 16, 2009 by nrsejessica 
This is sooo easy & sooo delish! I like getting tuna supermelts when I go out to lunch... MORE


 
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Nutritional Information
Simple Tuna Melt

Servings Per Recipe: 1

Amount Per Serving

Calories: 657

  • Total Fat: 35.5g
  • Cholesterol: 96mg
  • Sodium: 1314mg
  • Total Carbs: 28.9g
  •     Dietary Fiber: 4.1g
  • Protein: 56.1g

VIEW DETAILED NUTRITION

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