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Simple Time Pork Chops
SUBMITTED BY:
mystery76f
PHOTO BY:
Sfy
"This great-tasting, boneless pork chop recipe is quick and easy to cook."
RECIPE RATING:
Read Reviews
(57)
Review/Rate This Recipe
PREP TIME
10 Min
COOK TIME
35 Min
READY IN
45 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
4 boneless pork chops
1 teaspoon seasoned salt
1 teaspoon garlic powder
1 teaspoon dried parsley
4 teaspoons butter, softened
4 teaspoons mayonnaise
1 cup shredded sharp Cheddar cheese
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DIRECTIONS
Preheat oven to 350 degrees F (180 degrees C).
Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise over butter. Season each one with seasoning salt, pepper and parsley. Sprinkle 1/4 cup cheese over the top of each pork chop.
Bake 35 minutes in preheated oven, or until internal temperature of the chops has reached 160 degrees F (70 degrees C).
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REVIEWS
Reviewed on May 18, 2007 by
saraann6
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saraann6
May 18, 2007
One quick suggestion...mix together the butter and mayonaise - makes it easier to spread on the pork chops.
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79 users found this review helpful
One quick suggestion...mix together the butter and mayonaise - makes it easier to spread on...
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Reviewed on May 31, 2008 by
Ang D.
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Ang D.
May 31, 2008
I think this is the tastiest pork chop recipe I have ever had. I try to avoid butter and so instead I sprayed olive oil on the pork chops. They were delicious, thank you. My husband's favorite pork chop recipe now!
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57 users found this review helpful
I think this is the tastiest pork chop recipe I have ever had. I try to avoid butter and so...
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Reviewed on Mar. 3, 2008 by
Nina
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Nina
Mar. 3, 2008
My fiancee loved this!! I was skeptical about the cheese on the top but I made it for dinner the other night with some homemade mashed potatoes and he is still raving about it! Definitely a keeper!
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43 users found this review helpful
My fiancee loved this!! I was skeptical about the cheese on the top but I made it for dinner...
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Reviewed on Mar. 21, 2008 by kathy
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kathy
Mar. 21, 2008
I thought this was a great, easy way to change up pork chops. I didn't have mayo, so I used lite ranch dressing instead and it was good! Thanks!
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35 users found this review helpful
I thought this was a great, easy way to change up pork chops. I didn't have mayo, so I used...
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Reviewed on Jul. 31, 2007 by Dr. MomK
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Dr. MomK
Jul. 31, 2007
I believe my husbands exact words were "wow babe you can make this whenever you want...next time make more though" :) Suffice it to say he enjoyed it and we will be making it again!
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31 users found this review helpful
I believe my husbands exact words were "wow babe you can make this whenever you want...next...
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Reviewed on Jun. 10, 2008 by
VANDI
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VANDI
Jun. 10, 2008
I made this with left over pork loin from last nights dinner. I sliced the loin, added the ingredients and put it in the oven for 15 minutes till the cheese melted. I just had it for lunch and it was great ! Will make again. So simple and easy and great for my Atkins diet ! Yummo !
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24 users found this review helpful
I made this with left over pork loin from last nights dinner. I sliced the loin, added the...
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Reviewed on Apr. 24, 2007 by
lesley28
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lesley28
Apr. 24, 2007
nice simple recipe which livened up otherwise boring pork chop.altered slightly for my picky children and used half a tsp of dijon mustard on each instead of the garlic.Even my mother liked them !!!
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15 users found this review helpful
nice simple recipe which livened up otherwise boring pork chop.altered slightly for my picky...
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Reviewed on Aug. 15, 2008 by Maggie R.
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Maggie R.
Aug. 15, 2008
Quick and easy and soooo good!! All I heard after dinner was "When are we having these again!!" High praise from this dinner table.
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13 users found this review helpful
Quick and easy and soooo good!! All I heard after dinner was "When are we having these...
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Reviewed on Jan. 5, 2009 by
HoneyisSweet
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HoneyisSweet
Jan. 5, 2009
I made these and used a casserole mix cheese and ranch instead of mayo. My mom and baby thought they were great so I will make them again.
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10 users found this review helpful
I made these and used a casserole mix cheese and ranch instead of mayo. My mom and baby...
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Reviewed on Aug. 29, 2007 by
Cooking 101
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Cooking 101
Aug. 29, 2007
These turned out very good. I did as another reviewer suggested and mixed the mayo and butter together.
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9 users found this review helpful
These turned out very good. I did as another reviewer suggested and mixed the mayo and butter...
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