Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Simple Stir Fry

SUBMITTED BY: Mar Mitchell PHOTO BY: Kerry

"The simplest stir fry recipe on our site so far! Simplicity is beauty, so try this recipe - it's a beautiful thing! Serve over a bed of hot cooked rice if desired. Delicious!"

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 pound skinless, boneless chicken breast halves, cut into bite size pieces
  • 1/2 onion, chopped
  • 1 green bell pepper, chopped
  • 1/4 cup butter
  • 1 teaspoon paprika
  • 1 teaspoon garlic salt
  • seasoning salt to taste
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 cup water

DIRECTIONS

  1. Melt butter/margarine in a medium skillet over low heat. Add chicken, onion and green bell pepper and saute all over low heat for 4 to 6 minutes, stirring occasionally and turning chicken pieces. Season with paprika, garlic salt and seasoned salt to taste.
  2. Cover skillet and let cook until chicken is done and juices run clear, about 15 minutes. When chicken is cooked through add soup and water and let simmer, stirring. When liquid has reached the consistency of a sauce, the dish is done.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by JOSIE
This is definitely not a stir-fry...more like a soup fry. I did not care for this at all, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK
I cannot say enough good things about this recipe! First, it is so versatile...you can add and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2004 by CHRISANNSMITH
Like the other cooks, I used olive oil instead of butter and sauteed small chicken strips in... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by VENUS00
This recipe was bland! What a waste of chicken. Yuck, how could anyone call this stir-fry?... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2003 by BMARIN
This was very easy and quick! I used golden mushroom soup and did not add any water. Also, I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2005 by JeffcanCook
I used carrots,onion,small can of mushroom pieces,frozen brocoli and frozen green beans and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2003 by PRAIRIEWIFE
My husband is not as wild about this dish as I am, so I make this when he's not at home. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by KRIS1225
This turned out great! I added carrots and used olive oil, green onions and fresh garlic. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by GWENCDA
With a limited amount of time to prepare and eat, this was great. After placing the chicken on... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by CINDY WAIT
This was edible, but certainly nothing near a 5 star recipe. I found it very bland and... MORE

MORE MEMBER REVIEWS

 
www.allrecipes.com