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Simple Slow Cooker Meatloaf

By: Bob Evans®  
"Make a nice meatloaf without turning on the oven with this innovative recipe that can be made in a slow cooker."

Rating: This weblink has been rated 93 times with an average star rating of 4.3 Read Reviews (78)

Rate/Review | 6,061 people have saved this

Prep Time:
5 Min
Cook Time:
6 Hrs
Ready In:
6 Hrs 5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound Bob Evans® Original Recipe Sausage Roll
  • 1 pound ground beef
  • 1 cup ketchup, divided
  • 1 (1.25 ounce) envelope dry onion soup mix
  • 1/2 cup dry bread crumbs
  • 2 eggs

Directions

  1. In large bowl, combine sausage, beef, 1/2 cup ketchup, soup mix, bread crumbs and eggs. When well combined, shape into loaf to fit your slow cooker (round or oval). Place into slow cooker.
  2. Cover and cook on low heat 4-6 hours. Spread remaining 1/2 cup ketchup on top of meatloaf 30 minutes before serving. Cover and continue cooking on low heat for 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 595 | Total Fat: 42.8g | Cholesterol: 176mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2006 by HIS_KID 
Very good. I made the following changes: I only had ground beef, so I used 2 lb. Instead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2007 by Mary Helen 
This is a pretty good recipe. I find the sausage gives it a greasy taste. I used just lean... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2005 by gebby 
This was a great recipe. My family enjoyed it and it was simple and easy to make. Since it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2006 by J. Wolff 
I love the taste of this recipe, it's very flavorful, I couldn't get enough. The texture was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2007 by Mrs. B 
This was so easy! I used 1.5 lbs hamburger and .5 lb sausage. Instead of mixing ketchup into... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2007 by VEGABUNDO 
An excellent, easy meatloaf. I used cracker crumbs instead of bread crumbs (because thats... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2006 by Mandy Lou 
This was a great recipie. Instead of original sausage, I used the hot and spicy, and instead... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2006 by JenW 
We really liked this one! I used sage flavored sausage which added some flavor. It didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2006 by Mrs. Broom 
My family liked it. It was so quick and easy to make. The kids loved it over mashed potatoes.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2005 by twintoddlers 
My husband likes this and he normally doesn't like meatloaf! MORE

 
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