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Simple Shrimp Pasta Salad

By: Sophie 
"A supremely simple Shrimp Pasta salad! It can be whipped up in no time at all and is excellent served with Garlic Cheese Bread!"

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (11)

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (16 ounce) package dry fusilli pasta
  • 1 pound cooked medium shrimp, peeled and deveined
  • 1 tomato, chopped
  • 1 green bell pepper, chopped
  • 2 tablespoons mayonnaise
  • salt and pepper to taste

Directions

  1. Bring a large pot of salted water to a boil, add pasta and cook until al dente. Rinse under cold water and drain.
  2. In a large bowl combine shrimp, tomato, green pepper, mayonnaise and salt and pepper to taste. Mix well. Add pasta and toss to coat. Chill for approximately one hour and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 288 | Total Fat: 4.7g | Cholesterol: 112mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on May 29, 2005 by REALLYROSY   view full review
This is a great recipe. I added a bit of garlic salt, half of a red onion, and cooked the...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Aug. 8, 2004 by EXY   view full review
very good base recipe. added 1 stalk chopped celery and half of a large red onion, chopped as...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 19, 2003 by Elbee   view full review
It wasn't as great as I thought it would be. But I used frozen salad shrimp. I thought that...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Jun. 30, 2009 by DJ   view full review
This reciope is a good basic start. I added 2T. capers, 1/4c celery, 1/4c onion,1 cup broccoli...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 19, 2003 by Rosemary   view full review
I added a few more spices, just for our taste. It is so simple,and very good.
The reviewer gave this recipe 1 stars. This recipe averages a 3.7 star rating.
Reviewed on Jul. 29, 2007 by north   view full review
Gosh didn't like this at all.. lacked so much flavor, and didn't like the "soft" texture it...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Sep. 12, 2007 by San Francisco Bay   view full review
Very light salad, as a main dish or side dish. May need a little moe mayonaise, depending...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 10, 2006 by Vicki   view full review
Family loved it! Easy to make. Will prepare this dish again.
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Aug. 8, 2005 by SNOOCHUMS95   view full review
This was just ok, though the kids really seemed to enjoy it, hence the four stars. I thought...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 19, 2003 by KAREN325   view full review
very good dish. so quick to put together and the ingredients are simple.

 

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