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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jan. 1, 2009
This was a great simple pasta that could accompany just about anything! All of my guests loved it & it's so simple! I only had about half of the chicken broth it called for so I substituted water with chicken bouillian for the rest. I also used chopped garlic instead of garlic powder and it still turned out great!
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3 users found this review helpful

Reviewer:

Kathryn W.
Cooking Level: Expert
Home Town: Honolulu, Hawaii, USA
Living In: Grand Rapids, Michigan, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Nov. 6, 2008
tHIS TURNED OUT SO MUCH BETTER THEN I THOUGHT IT WOULD..
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1 user found this review helpful

Reviewer:

Cheri
Cooking Level: Beginning
Home Town: Ontario, California, USA
Living In: Pasco, Washington, USA
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