Added an extra 1/4 cup of parmesan cheese, 1 tbsp. gravy mix, 2 tea. worceshire sauce, 1/8 tea garlic, 1/4 tea oregano, 1/4 teaspoon onion powder. Omitted fresh mushrooms, browning sauce, and diced onions. Pureed the sauce to remove any evidence of mushrooms (son is picky). Simmered covered about 45 minutes after browning. Did not break, just cracked a little. Delicious!! Thank you!
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