Recipe by gompte
"This is the easiest turkey recipe I have ever come across. The moist meat falls right off the bone. No slicing involved."
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1 (10 pound)
whole turkey, neck and giblets optional
salt and ground black pepper to taste
water, or as needed
This is one of the best turkeys I've made yet - so simple, but the skin crisped BEAUTIFULLY, and the meat was so juicy and tender. Big thumbs up from everyone!
* Percent Daily Values are based on a 2,000 calorie diet.
Simple Classic Roasted Turkey
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 239
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