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Simple Caramel Apple Pork Chops

By: National Pork Board  
"The flavor of the classic apple treat is a perfect fall taste for this meal. Serve with mashed potatoes and green beans."

Rating: This weblink has been rated 31 times with an average star rating of 4.6 Read Reviews (24)

Rate/Review | 1,212 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 boneless pork chops, 3/4-inch thick
  • 2 tablespoons brown sugar
  • Salt and black pepper to taste
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon ground nutmeg
  • 2 tablespoons butter
  • 2 medium tart red apples, cored and sliced into 1/2-inch wedges
  • 3 tablespoons chopped pecans

Directions

  1. Heat skillet over medium-high heat. Saute chops, 5-6 minutes, turning occasionally, until both sides are evenly browned. Remove; keep warm.
  2. In a small bowl, combine brown sugar, salt, pepper, cinnamon and nutmeg. Add butter to skillet; stir in brown sugar mixture and apples. Cover and cook for 3-4 minutes or just until apples are tender.
  3. Remove apples with a slotted spoon and arrange on top of chops; keep warm. Continue cooking mixture in skillet, uncovered, until sauce thickens slightly. Spoon sauce over apples and chops. Sprinkle with pecans.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 333 | Total Fat: 18.4g | Cholesterol: 77mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2006 by KATED123005 
Wonderful! My husband really wanted a sweet pork chop dish like the one he eats at a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2006 by heather o 
An excellent and forgiving recipe. I accidentally added the pecans to the brown sugar and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2009 by mommyluvs2cook Supporting Member (Click to learn more about Supporting Membership)
These were very good. I tripled the sauce (but not the apples) with only 3 chops and barely... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2008 by Snow Angel 
I made it with less pork and only one apple (for two people), but the same amount of sauce. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2009 by Theresa C Supporting Member (Click to learn more about Supporting Membership)
I loved this. Its very easy. As suggested by others, I doubled the sauce. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2008 by GUARD1 
You could eat this by itself as a desert. It is delicious. I cooked it seperately from the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2009 by spanky 
Kids loved it. Said it tasted like dessert! I added thinly sliced carrots with the apples as... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2009 by GRIFGAL 
Yummy! Easy! This was the easiest, quickest dinner that I've made in quite a while. I put... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2009 by Mrs. Parsons 
VERY GOOD!!! I doubled the sauce part and it almost wasnt enough. My hubby loved it and asked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2009 by mom2coconut 
OMG! Yummy is all I can say. I've never cooked pork chops without marinating them first so I... MORE

 
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