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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Oct. 4, 2008
Really great recipe Didn't have any horseradish so used wasabi but not sure it made a bit of difference. Still tasted wonderful
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Okiemist
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Cooking Level: Intermediate
Living In: Norman, Oklahoma, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed: Sep. 28, 2008
Great recipe to make a batch of seasoning to have on hand. Quick and easy--used for the recipe on this site: California Chicken Spaghetti and it worked very well!
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FNCHEF
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Cooking Level: Expert
Home Town: Minneapolis, Minnesota, USA
Living In: Prior Lake, Minnesota, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Aug. 16, 2008
I used it in the cajun chicken recipe. We thought it tasted great, but I don't want what cajun seasoning is supposed to taste like.
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allie
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed: Aug. 6, 2008
I like salt, but this was more on the salty side.
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KATEFOODFUN
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Cooking Level: Intermediate
Home Town: Alexandria, Virginia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Jul. 10, 2008
Good!
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Snowlvr
Cooking Level: Intermediate
Living In: Tacoma, Washington, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 30, 2008
This recipe is great!! didnt have Oregano but instead I used mixed herbs, it was really good! I think i'll be making cajun chicken a lot more from now on!!
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Vicky1985
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 28, 2008
This was great! I used it on top of "Hudson's Baked Tilapia with Dill Sauce" recipe on this site. Very easy to make. Thanks for sharing!
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3 users found this review helpful

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KRANEY
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Cooking Level: Expert
Living In: Houston, Texas, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Photo by pomplemousse
Reviewed: Apr. 13, 2008
I have no idea if this tastes like cajun seasoning, but it was spicy and used all spices I had on hand, so it's a winner in my book. I so do not need to buy another spice. Have too many already! Thanks!
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pomplemousse
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Cooking Level: Intermediate
Home Town: Pendleton, Oregon, USA
Living In: Dumfries, Virginia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Apr. 13, 2008
Thank goodness for this site and this recipe! Not only didn't I have to drive to the store (gas) in the midst of cooking (time), but this is a true cajun winner of a spice!!
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2 users found this review helpful

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ELINORCLEO
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Cooking Level: Expert
Home Town: Corvallis, Oregon, USA
Living In: Daytona Beach, Florida, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Dec. 5, 2007
Worked well. Just threw the spices into the pot!
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3 users found this review helpful

Reviewer:

Eileen R
Cooking Level: Expert
Home Town: Boston, Massachusetts, USA
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