Simple Broiled Grapefruit Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: May 31, 2011
This recipe seemed to make the grapefruit quite bitter; in my family of eight, there wasn't a single fan.
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7 users found this review helpful

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Reviewed: Apr. 8, 2011
Simple and delicious! I usually just eat these things cold with a bit of Splenda, but this was really nice change. I cut the grapefruit in half, cut it into sections and loosed it a bit. I added a bit of Land O Lakes light butter to the brown sugar along with some cinnamong and nutmeg. Very easy and very good!
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Photo by Jillian

Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA
Reviewed: Feb. 11, 2011
This tasted really good, but we found it very difficult and messy to eat. Any suggestions?
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11 users found this review helpful

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Cooking Level: Intermediate

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Reviewed: Oct. 11, 2010
This isn't going to be a helpful review at all. maybe I didn't put enough sugar on it or should have tried it with butter. But I did not care for this recipe.
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Reviewed: Oct. 8, 2010
This took me back to my childhood. My mom would make this on special mornings and I thought it was wonderful. Still do.
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Photo by Kathleen

Cooking Level: Intermediate

Living In: Acampo, California, USA

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Reviewed: Oct. 3, 2010
I've made this since 7th grade. Our home economics teacher taught us, but it also had butter underneath the brown sugar.... Try that... it's even better!
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Photo by Cynthia Blevens McKee

Cooking Level: Expert

Home Town: Long Beach, California, USA
Living In: Lakewood, California, USA

Displaying results 11-16 (of 16) reviews

 
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