Simple Baked Apples Recipe
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Simple Baked Apples

By: MAEVEN6  
"This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. This also serves as a great breakfast, side dish, or dessert."

Rating: This weblink has been rated 240 times with an average star rating of 4.4 Read Reviews (194)

Rate/Review | 7,239 people have saved this

Prep Time:
30 Min
Cook Time:
1 Hr
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 6 apples - peeled, cored and sliced
  • 1/2 cup white sugar
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts
  • 1/2 cup whole milk

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish, or coat with non-stick cooking spray.
  2. Place apples in a large bowl. In a small bowl, mix together sugar, flour, cinnamon, nutmeg and cloves. Stir spice mixture into apples until evenly distributed. Fold in raisins and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.
  3. Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. Allow to cool slightly before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 136 | Total Fat: 3.8g | Cholesterol: 1mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2007 by VTmom 
I made a few changes but what an easy and comforting dish! I used my crockpot and just loaded... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2006 by JENNY8258 
Pretty good! I upped the amount of cinnamon, and left out the other spices. I also omitted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2006 by cooking for 4 
My family really liked this recipe. I made just a couple of minor changes. I omitted the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2007 by StacyD01 
I'm just 13 and i absolutely love to cook and bake. My family went apple picking this weekend... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2009 by Heather 
I followed the recipe's ingredients exactly, and the results were delicious! After peeling and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2007 by Baricat 
Absolutely YUMMY! Made it with Splenda in place of the sugar because I'm diabetic and my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2004 by SUGARHONEY 
This is really good! It is so quick and easy to make. It is just like apple crisp without the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2006 by KJBARN99 
I didn't add raisins or walnuts and used skim milk, and they were still delicious. I'll be... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2007 by veggie emmy 
I used skim milk because it was all I had. This would have been much better with the whole... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2005 by TchrJrHi 
This was ok. Made it for my parents for a late Mother's Day dinner dessert...and it didn't... MORE

 
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