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BBQ Country Style Ribs

Submitted by: Glenda U.

Tasty, twice baked ribs with your favorite BBQ sauce.

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Tangy BBQ Ribs

Submitted by: Larry Aman

Quickly grilled and then baked in a honey/ketchup/barbecue sauce laced with molasses, these tender, tasty ribs are the very model of finger-licking good!

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Simple Spare Ribs

Submitted by: Jenn_Bean

This simple recipe for baked country style ribs will have everyone looking for seconds at the dinner table!! Great way to feed a party too as you can double it as many times as you need to!

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Oven Baked BBQ Ribs

Submitted by: Vicky

These tender and flavorful ribs are baked and basted for 3 hours in a delicious tangy sauce.

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This is another of my Mom 's old recipes, and I don 't know where she got it. I never wrote it down before, I just made it when the mood struck me, but this is how I do it when I get the urge. As no outdoor grill is necessary, its great in Montana's climate.

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Cranberry Glazed Pork Ribs

Submitted by: Corwynn Darkholme

Ruby red cranberry sauce becomes a tangy glaze in this easy summertime recipe!

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Slow Cooker Maple Country Style Ribs

Submitted by: Kimber

Delicious country style ribs, slow cooked in a flavorful maple sauce.

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Simple But Awesome Lemon Pepper Pork Chops

Submitted by: Matthew Jordan

Melt in your mouth pork chops coated with lemon pepper and baked in butter, olive oil and Worcestershire sauce.

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Bill's Smoked BBQ Baby Back Ribs

Submitted by: WHATS HIS FACE

These are to die for ribs you will want to serve to guests, to show off your cooking ability.

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Plum-Glazed Country Ribs

Submitted by: Ila Mae Alderman
Provided by: Taste of Home

'When planning to make ribs one day, I remembered that a friend had given me homemade plum jelly,' relates Ila Mae Alderman from Galax, Virginia. 'I stirred some into the sauce for a pleasant fruity accent.'

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