This is a simple,tasty recipe easily adapted to suit your personal taste. One thing that has driven me nuts are the comments on the recipe being too spicy. Arrabbiata sauce is HOT...if you don't like hot...don't make it. This is NOT for you. Also, authentic italian sauces are not thick smooth American spaghetti sauces. Quick, fresh and simple is the way it's supposed to be...hence, use fresh tomatoes if possible...Fresh is best, but canned are fine, as that's what's easiest and available, except for summer.
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This is a simple,tasty recipe easily adapted to suit your personal taste. One thing that has...