This was okay, my husband did eat 2nds but said it had too much rosemary in it and I agree. Also needs garlic. I followed the recipe as is except I added some garlic salt and used onion powder. I also added chopped green onions, baby carrots and potatoes. I thickened the gravy with a cornstarch slurry too. I liked it, but the rosemary gave me heartburn as it does when I have too much, though I like the taste. I will make again, but reducing the rosemary and trying the parsley with it too. Oh yes, I did sear this in a hot skillet per other reviewer's suggestions.
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This was okay, my husband did eat 2nds but said it had too much rosemary in it and I agree....