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Simmered Cranberry Pork Chops

By: Inspired by Home Cooks

"Pork chops are browned and then left to simmer in a sweet cranberry sauce."

Rate/Review | Read Reviews (7)

Prep Time:
25 Min

Cook Time:
45 Min

Ready In:
1 Hr 10 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 6 servings

Ingredients

6 pork chops
2 cups fresh or frozen cranberries
3/4 cup SPLENDA® No Calorie Sweetener, Granulated
1 teaspoon salt
1/4 teaspoon ground black pepper
water as needed

Directions

In a skillet, brown chops slowly in oil; drain.
Add cranberries, SPLENDA® Granulated Sweetener, salt and pepper to chops with 1/2 cup water to start. Bring to boil; reduce heat. Simmer, covered, for about 45 minutes or until tender but not dry. Add water if necessary to keep chops from drying out.

Footnotes

This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.
Serving Size: 1 prepared pork chop, 3 tablespoons cranberry sauce